My husband LOVES Mexican food, so even though we couldn’t find real copycat recipes for Cantina, we found these to replicate items from their menu. We didn’t follow a specific recipe for the brownies; they are a box mix with added walnuts and sundae toppings.
Click here for the recipe for the mole enchiladas. (Use less chocolate than the recipe calls for; it was too overpowering.)
Click here for the recipe for the sour cream poblano enchiladas.